Pastures of Plenty is the work of Graham & Emily, our herd of beef cattle and posse of pigs. Our mission is twofold: to produce high quality grassfed beef and pastured pork, and to reclaim and restore the Great Farm of Jackson, Maine, our home in northern Waldo County. We work to achieve these goals by practicing management intensive grazing. Our animals are moved regularly in portable electric fence paddocks so that they are always on fresh ground with diverse feed, and our land has time to rest and regenerate after grazing.

As of Spring 2015 we have portions of 100% grassfed beef and pastured pork available to customers in Maine and coastal New Hampshire, so check out our ordering page if you’re hungry for some tasty local meat! Send us an email if you’d like to receive our newsletter or like us on Facebook to stay up to date with our latest pursuits, photos, sketches and recipes. We’d love to get to know you and provide you with some of our delicious, wholesome meats!

Graham and Emily

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